7 results for group: starters
Beetroot (VEGETARIAN)
With sour cream and Pistachio powder
Partridge
Turnip and cauliflower puree, carrot and orange marinade
Scallops
Sweet peas with Penny royal puree, ginger gel and ham powder
Tuna fish
Marinated and sealed w/fennel and citrus salad, seaweeds,cucumber and sesame
Fish Tartare
With quail egg and beetroot bread toasts
Couvert
Bread, olive oil, seaweed butter with salt flower